Coming up: Saturday 5 november 2011, St-Martin in Pessy

Entertainment includes music by "Les Canards des Cropettes" and les Cors des Alpes (alphorns), cart-pulling Bernese sheep dogs, and free pony rides for the kids. Some of the wineries also feature musical and/or kids’ entertainment.

Closing fireworks display at 6:30 pm

Cave DES BOSSONS, E. Leyvraz (Tel.: 022 753 11 60), www.caveleyvraz-stevens.ch
Menu of autumn specialties (reservations advised).

Domaine LES CRÊTETS, A. François (Tel.: 022 753 10 97)
Wine tasting and raclette. House specialty (beef bourguignon) at lunch; fondue in the evening. Live musical entertainment. Reservations a must. 

Cave LES PERRIÈRES, B. Rochaix (Tel.: 022 753 90 00), www.lesperrieres.ch
Wine tasting. Vin nouveau, walnuts and tomme de Savoie cheese; you can also tuck into some spit-roasted meat.

Domaine GRAND’COUR, J.-P. Pellegrin (Tel.: 022 753 15 00)
All manner of taste sensations await behind the winery’s big arched gateway. 

Domaine LES TROIS ÉTOILES, J.-C. Crousaz (Tel.: 022  753 11 08), www.trois-etoiles.ch
Wine tasting (oak-aged 2007 vintages): cheese (tomme au marc), longeole and other specialty sausages, and crêpes both sweet and savory. Live traditional jazz and a childrens’ carrousel. 

Domaine DES CHARMES, B. & A. Conne (Tel.: 022 753 22 16), www.domainedescharmes.ch
Discover 2007 vintages – sausage rolls and other tasty tidbits will be served during the wine tasting. 

Domaine LES VALLIÈRES, L. Serex (Tel.: 022 753 16 04), www.lesvallieres.ch
Winetasting – 2007 oak-aged vintages and vin nouveau. Spit-roasted wild boar. 

Café DES AMIS, J.-P. Veyrat (Tel.: 022 753 12 81)
Cochonnaille (pork) specialties. Village wines. Reservations a must.

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